The common name for Cichorium intybus in India is kasani. It is also known by other names, including: Chicory, Hinduba, Blue sailors, Coffeeweed, Kaasini Keerai, Succory, Wild endive, Blue daisy, Blue weed, and Blue dandelion. What are the Uses and Health Benefits of Chicory (Cichorium ... Cichorium intybus is a perennial herb that is native to Eastern India. It is a member of the Asteraceae family and has a tuberous taproot and rosette leaves. The plant has many uses, including: Food: The root can be used as a coffee substitute or filler. It has a chocolate-like flavor and can help with digestion. Medicine: The plant has many medicinal properties, including treating liver disorders, lowering blood sugar levels, and treating nervous disorders like anxiety. Animal feed: It can be used as a green fodder
Cichorium intybus/चिकोरी(Chikori)
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